A Restaurant with a difference

Raviz on Hobson

For diners who look out for a quality restaurant within the reach of their home or office, Raviz Restaurant on Hobson Street in Auckland’s busiest district is a source of endearment, ambience and great food.

Aucklanders who are weary of travelling for just for a bite would find Raviz on Hobson Street a restaurant with a difference.

With professional chefs and qualified and well-trained staff at each of the outlets, this restaurant brand has become a household name.

Appeasing environment

Says Ravi: “Indian hospitality, combined with exquisite cuisine and extensive variety, has been a source of impeccable flavour for New Zealanders and an appeasing environment and personalised service enhance the traditional value.”

From starters and entrees that include kebabs, salads, soups and a host of other meat, chicken and vegetarian dishes, to the main course that comes with an ever-expanding variety of lamb, meat, chicken, fish and items that please strict vegetarians, Raviz on Hobson is the obvious choice of diners.

For those who are keen to enjoy the food made at the restaurant in the comfort of their own home, takeaway and home-delivery facilities are also available.

Another customer, who likes to visit various restaurants of the Raviz brand said, “I highly recommend Butter Chicken and Lamb Korma.”

As a professional with years of experience in the business, Ravi understands the evolving tastes of customers and caters to them with an innovative spirit.


Photo Caption:

Ravi Singh

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